The Brotas Connoisseur Pageant begins on the 18th with plenty of good meals, exhibits and workshops


Success on the agenda of occasions within the nationwide capital of journey tourism, Brotas Connoisseur returns in August with a collection of recent dishes signed by the cooks of the eating places that deliver one of the best of the town’s gastronomic circuit. And to profit from this number of menus ready advert hoc for the ninth version of the occasion, the group has additionally ready a program of concert events and workshops to immerse company in Brotense delicacies.

ABROTUR – The Affiliation of Vacationer Corporations of Brotas and the Area, answerable for the occasion, which has the help of the Tourism Division, foresees the presence of 12 thousand individuals on the pageant, which is able to happen from 18 to 21, from Thursday to Sunday , within the Rural Union. Admission is free and dishes begin at R $ 20 – examine the listing and costs on the service.

On this version, 15 locations have joined the pageant and diversify the menu for all tastes and expectations. The menu ranges from pasta to artisanal burgers to desserts that mix flavors, textures and colours to supply new experiences to connoisseurs. And to mix in, craft breweries and native cachaçarias will even have stands on the occasion.

Cultural agenda and workshops

The ninth version of Brotas Connoisseur expands the customer expertise on the earth of gastronomy with free workshops. This system consists of the pairing of wines, on the nineteenth, and the preparation of dishes and risottos, on the twentieth. Every flip has a restrict of 30 individuals and the registration, freed from cost, should be accomplished through Whatsapp, at quantity 14 3653-8667 .

From baião to pop, to the vigorous mixture of rock’n roll and sertanejo, this system of exhibits that can rock the general public on Thursday 18th, Samba D’Aninha (20:30); Friday 19, Barra da Saia (20:00) and 4 in Sertão (22:00); Saturday 20, Worldwide Freeband (20:30); and on the finish, Sunday 21, at 12:30, the presentation of JJ & Seus Rapaizinhos.

“Brotas can also be acknowledged for its wealthy gastronomic circuit, which includes specialised kitchens and themed eating places. All this expertise is projected into the vacationer calendar of festivals that improve the vacationer’s curiosity to be taught extra about this model, additionally current within the elaboration of craft drinks, akin to beer and cachaça. We reinforce the invitation to Brotas Connoisseur, one other promotion that we resume with nice optimism ”, concludes Fabio Pontes, Brotas Secretary of Tourism.


Sprouts Connoisseur 2022

From 18 to 21 August

Location: Rural Union of Brotas – Avenida Dr. Américo Piva, nº 180, Chapada dos Guimarães

Free entry


– 18 August 2022 (Thursday)

19:00: Begin of the sale of dishes

19:30: Opening of the Gastronomic Pageant

20:30: Musical present with the Samba D’Aninha band

– 19 August 2022 (Friday)

6:00 pm: Wine and Harmonization Workshop with 3M Grocery Retailer

19:00: Begin of the sale of dishes

20:00: Musical present with Barra na Saia

22:00: Musical present with the band 4 No Sertão

– August 20, 2022 (Saturday)

18:00: Risotto Workshop with Lucas Teles, Senac instructor

19:00: Begin of the sale of dishes

20:30: Present Musical with Worldwide Freeband

– 21 August 2022 (Sunday)

11:00: Begin of the sale of dishes

12:30 pm: Musical present with the band JJ and Seu Rapaizinhos

* Workshop: Registration through WhatsApp: (14) 3653-8667. Availability: 30 locations per course

Taking part dishes and eating places:

1- Bar Brotas Restaurant

RABANADAS BROTAS BAR (served with cream ice cream and an unique natural dulce de leche with lowered sugar content material) – R $ 25.00

2- Camillo restaurant

SWEET POTATO GNOQUET WITH BEEF RAGU (sauce with an intense, evocative, velvety taste that blends completely with the delicacy of candy potato) – R $ 28.00

3- From the countryside

PULLED PORK DA ROÇA CON POTATE BRAVA (smoked pork loin seasoned with greater than 12 elements! Cooked slowly beneath strain, it’s tender and comfortable. Above, melted cheese on French hamburger bread) – R $ 33.00

4- Pastel house

FOUNDE DA ROÇA (Fried pastries, served with a scrumptious, heat and creamy home made cream cheese, accompanied by bacon and chives) – R $ 25.00

5- Specialty

RUSTIC BELGIAN CHOCOLATE AND PEANUT CAKE (Belgian chocolate intensely balances and flavors the crunchy mixture and caramelized peanuts) – R $ 29.00

6- Santa Cruz Station

PAELLA DO CAMPO CON PEQUI (with chosen cuts of pork, meaty bacon, toasted okra, tomato from the backyard and pouting pepper) – R $ 25.00

7- The daisy

CHILLI BEANS (floor beef, beans and tomato sauce with a spicy twist, served with nachos) – R $ 27.00

8- Malagueta restaurant

RAVIOLI BRIE WITH APRICOTS IN WHITE SAUCE (Made with home made pasta and full of Brie and apricot cheese, wrapped in white sauce and completed with crunchy almonds) – R $ 28.00

9- Miragua restaurant

PARMEGIGNON (reinterpretation of parmigiana, a dish cherished by all, to share and rejoice conferences. Filet mignon cubes breaded with seasoned flour, served with home favorites – home made tomato sauce and cheese syrup) – R $ 28 .00

10- Nicky Sushi

COMBO GUSTI (Combo of Sizzling Rolls with scrumptious toppings to fulfill essentially the most numerous palates – the normal salmon smoothie, the delicacy of the pepper jelly, the attribute taste of the sulky pepper and the crunchiness of the macadamia nut) – R $ 29.00

11- Poção restaurant

PINHÃO RICE, SIMPLE AND MAGICAL (served in a vegetarian model with mashed plantains or within the conventional method with a scrumptious home made sausage with ham) – R $ 19.00

12- 4 Seasons ice cream parlor

APPLE CAKE (Apples in syrup with spices, crunchy farofinha, ice cream and caramel popcorn.) – R $ 25.00

13- Santo Antônio gross sales and bar

PERFECT COMBINATIONS (Dwelling-fried Mineiro Canasta, served with pink guava jam and pepper) – R $ 25.00

14- Viva Brotas

MIMO PUDDING (Mini milk pudding with caramel sauce and chocolate cone, embellished with edible flowers and served in a hand-crafted plate) – R $ 22.00

15- World hamburger

BARBACOA (smoked hamburger in fruit wooden) – R $ 32.00

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