Find out how to make goat cheese frosting

We partnered with Vermont Creamery to share a customizable components for a delicate, tangy glaze utilizing their vary of award-winning Log Goat Cheese flavors. When combined with powdered sugar and a pinch of salt, these easy, fresh-tasting goat cheeses turn out to be the final word plus-one in your dessert, good for glazing desserts of every kind.


It’s no secret now that goat cheese is far more than a easy plate of cured meats; works wonders in savory dishes and even baked items, like these candy savory snacks and this puff pastry for berry galette. However I’ve to confess that the goat cheese glaze, an concept I first got here throughout at Emma Laperruque’s Small nice recipes cookbook, it took me unexpectedly: after I tried it myself, I knew I did it decidedly was lacking. The distinct tangy taste of the goat cheese glaze provides a contact of pizzaz and oomph that the buttercream and cream cheese glaze lacks. As well as, its delicate and creamy texture is ideal for spreading on the cake.

The frosting works finest when utilizing a high quality goat cheese, reminiscent of these from Vermont Creamery, that are delicate and milky with simply the correct amount of taste. The most important recreation change, nonetheless, is the riffing prowess of this glaze, because of Vermont Creamery’s distinctive goat cheese log line. Which means that with one fundamental recipe, you’ve entry to a complete listing of thrilling frosting flavors (strawberry goat cheese frosting, anybody?).

The components for this glaze is tremendous easy. Simply be sure the goat cheese is at room temperature and that you have sifted by way of any lumps of powdered sugar earlier than whipping for smoother outcomes. Here is methods to do it:

* Word: In case you make the frosting with unflavored goat cheese, enhance the powdered sugar to 2 cups (227 grams).

From this level, you can also make small modifications as wanted: if the icing is just too thick, add ½ teaspoon of entire milk at a time till you attain the specified consistency; if the frosting is not agency sufficient, refrigerate it for 15-20 minutes earlier than utilizing (you can even dilute the frosting with milk to make a goat cheese frosting). The recipe will make about 1 cup of frosting, sufficient to flippantly frost the highest of a 9-inch by 5-inch cake, 8-inch by 8-inch snack cake, or 8-inch spherical cake. In case you’re working with a 9 x 13-inch cake (or when you’d fairly have extra frosting available), double the recipe.

The very best half about this icing components is that it really works not solely with traditional goat cheese, but additionally with flavored goat cheese logs. Vermont Creamery has loads to select from, reminiscent of wild blueberry, lemon, and thyme, and (my favourite) the brand new Strawberry Spritz, a creamy and barely candy goat cheese studded with bits of strawberry. Merely comply with the recipe above utilizing a 4-ounce register within the taste of your selection, and voila, you’ve got obtained a goat cheese frosting with built-in taste that can be utilized on all kinds of desserts. (For much more pronounced taste and crowd pleasing colour, you possibly can whip up recent elements which are featured on the label, reminiscent of blueberries for an additional blue and really fairly frosting.) Talking of cake, mix-and-match prospects are countless, however these matching concepts are positive to get you began.

Pound Cake + Blueberry And Orange Goat Cheese Glaze

The yogurt on this moist cake superbly enhances the goat cheese taste within the icing, whereas the maple undertones of the cake go hand in hand with the spicy and spicy notes of cranberry, orange and cinnamon. Each homey and festive, this cake and icing pairing is the most effective of each worlds.

The cake: Maple yogurt pound cake
The style of goat cheese: Cranberry, orange and cinnamon

Ricotta Cake With Herbs + Goat Cheese Glaze With Lemon And Blueberries

Swap the thyme for rosemary (and omit the figs) on this scrumptious cottage cheese pie, and you will make good use of this blueberry, lemon, and thyme-flavored glaze that is good for spring. The thyme sugar and a touch of lemon zest within the pie echo the goat cheese with out veering into sensory overload, and a handful of recent blueberries sprinkled on prime completes the dessert.

The cake: Ricotta And Rosemary Cake
The style of goat cheese: Wild blueberry, lemon and thyme

Pistachio Cake + Goat Cheese Glaze With Honey

Photograph by JULIA GARTLAND. PROP STYLIST: MEGAN HEDGPETH. FOOD STYLIST: Ericka Martins.

Goat cheese and honey are all the time a profitable mixture, making this glaze extraordinarily versatile, though its candy and tangy simplicity pairs significantly effectively with desserts which have a extra complicated taste profile. Living proof: This moist, fragrant pie with pistachios, Meyer lemon, floor cardamom and a splash of rose water.

The cake: Pistachio Cake With Lemon, Cardamom And Rose Water
The style of goat cheese: Clover flower honey

Chocolate cake + strawberry goat cheese icing

Whether or not it is a special day or not, this ultra-chocolaty cake with goat cheese frosting with strawberry ideas provides you with motive to have a good time. The wealthy and decadent cake incorporates a double dose of chocolate, making it the best complement to fruity and candy frosting (suppose: chocolate-covered strawberries, however even higher). To prime it, garnish the glazed cake slices with recent strawberries or a bathe of colourful sprinkles.

The cake: The very best chocolate cake on the earth
The style of goat cheese: Strawberry Spritz

Personalize it

So as to add your twist to the goat cheese frosting, put together the recipe utilizing the traditional goat cheese and add any spices, zest or extracts of your selection – be sure to start out with a small quantity of seasoning and add extra to style. Finely grated lime zest (to be paired with the pineapple coconut cake), espresso powder (good for the banana cake) and chocolate malted milk powder (to be tried with the double vanilla butter cake) are simply a number of the choices for getting the ball rolling.



What’s your favourite icing and cake combo? Inform us within the feedback under!

Our pals at Vermont Creamery know a factor or two about making the most effective goat cheese. They’ve been doing this since 1984, when a particular dinner that includes merchandise made in Vermont introduced collectively cheesemaker Allison Hooper and Bob Reese, who labored for the Vermont Division of Agriculture. All Vermont Creamery goat cheese merchandise, from their creamy traditional goat cheese to the most recent pressure of strawberry Spritz goat cheese, begin with recent goat’s milk cheese, which stands out for its brilliant style, taste delicate and delicate texture. Able to replenish? Discover the closest supplier, identical to this.

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